This importantly elegant fine wine evokes aromas of the forest with a unique bouquet of strawberries and red berries emerging. Intense and persistent, it is lively and silky, delighting the most refined palates.
EDM Prosecco Zero was born of a fruitful partnership between Ervin Machado, a revered sommelier, beverage director and entrepreneur, and Peninsola Wines, one of Italy’s most celebrated winemakers. The team collaborated on a unique formula combining rich history and tradition of quality, with a novel fermentation approach to keep sugar content extremely low and your enjoyment guilt-free.
EDM Zero Beverages was founded by two Latino brothers who believe you shouldn’t have to sacrifice quality to deliver a healthier alternative. Our products are expertly crafted with refined taste, yet free of added toxins that can ruin your waistline, and your morning. Launched in the middle of the pandemic, the company has grown exponentially by scaling its first two products: Prosecco Zero and Tequila Zero. We’ve garnered traditional distribution, DTC sales platforms, expansion to five countries and presence in major points-of-sale including Winn-Dixie, Crown Liquors, Carnival Cruise Line, Norwegian Cruiselines and more.
Tequila Zero captures everything consumers want, and nothing they don’t. While many leading brands add sugar and artificial flavors, Tequila Zero is 100% clean and contains zero sugar, zero gluten, zero preservatives, zero pesticides…zero shortcuts.
Made in Altos de Jalisco, MX, the product employs the Tahona Method, one of the oldest and most labor-intensive ways to make tequila by crushing the blue weber agave with a large stone wheel. The entire product is handmade (cork, label, bottle, package and liquid are crafted in small production by Mexican craftsmen).
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